Cryopreservation of seeds of Brazilian species of the genus Dyckia (Bromeliaceae)

Authors

  • Jean Carlo Baudraz de Paula Universidade Estadual de Londrina
  • Walter Aparecido Ribeiro Júnior Universidade Estadual de Londrina https://orcid.org/0000-0002-6612-0924
  • Gabriel Danilo Shimizu Universidade Estadual de Londrina https://orcid.org/0000-0001-8524-508X
  • Ricardo Tadeu de Faria Universidade Estadual de Londrina

DOI:

https://doi.org/10.21826/2446-82312022v77e2022025

Keywords:

germplasm bank, Dyckia dusenii, Dyckia kranziana, Dyckia walteriana, liquid nitrogen

Abstract

Cryopreservation of seeds of Brazilian species of the genus Dyckia (Bromeliaceae). The objective of this study was to evaluate different cryoprotectants in cryopreservation in liquid nitrogen (NL) of seeds of Dyckia dusenii, Dyckia kranziana and Dyckia walteriana and to quantify the lipid content of the seeds. The treatments were: control, immersion in NL, glycerol 1 mol.L-1, sucrose 0.4 mol.L-1, PVS1, PVS2, PVS2 + 1% floroglucinol and PVS3. From the seeds, the total lipid content was evaluated. The percentage of germination and abnormal seedlings, germination speed index, length and dry mass of the seedlings were evaluated. After 150 days, the length and dry mass of the aerial and root parts. The cryoprotectants were not effective in the seeds of D. dusenii and D. kranziana, however, for those of D. walteriana it is recommended to use the cryoprotectants glycerol 1 mol.L-1, sucrose 0.4 mol.L-1, PVS1, PVS2 , PVS2 + 1 % floroglucinol or PVS3. Studies of the composition of saturated and unsaturated fatty acids are necessary to establish a relationship with cryopreservation.

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Author Biographies

Jean Carlo Baudraz de Paula, Universidade Estadual de Londrina

Departamento de Agronomia.

Walter Aparecido Ribeiro Júnior, Universidade Estadual de Londrina

Departamento de Agronomia.

Gabriel Danilo Shimizu, Universidade Estadual de Londrina

Departamento de Agronomia.

Ricardo Tadeu de Faria, Universidade Estadual de Londrina

Departamento de Agronomia.

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Published

2022-12-26

How to Cite

Baudraz de Paula, J. C., Ribeiro Júnior, . W. A., Shimizu, G. D., & Faria, . R. T. de. (2022). Cryopreservation of seeds of Brazilian species of the genus Dyckia (Bromeliaceae). Iheringia. Série Botânica., 77. https://doi.org/10.21826/2446-82312022v77e2022025

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