Vol. 77 (2022)

Published: 2022-01-05

Papers

  • Flora of Paraíba (Brazil): Bignonieae (Bignoniaceae)

    Swami Leitão Costa, Isabella Johanes, Lúcia Garcez Lohmann, José Iranildo Miranda de Melo
    DOI: https://doi.org/10.21826/2446-82312022v77e2022019
  • Morphometric characteristics of fruits and seeds and post-seminal development of Mimosa scabrella

    Amaranta Ferreira Bellei, Marilia Shibata, Moises Pollak Junior, Roberta Sales Guedes
    DOI: https://doi.org/10.21826/2446-82312022v77e2022016
  • Asteraceae in the Parque Estadual do Biribiri, Diamantina, Minas Gerais, Brazil: Barnadesieae, Gochnatieae, Mutiseae, Nassauvieae and Wunderlichieae tribes

    Danilo Marques, Izabela Moreira Franco, Jimi Naoki Nakajima
    DOI: https://doi.org/10.21826/2446-82312022v77e2022020
  • Gymnopilus pholiotoides (Agaricales, Basidiomycota), an unexpected new record from an urban area in Brazil

    Fernando Fabrini, Laura Guzmán-Dávalos, Felipe Wartchow
    DOI: https://doi.org/10.21826/2446-82312022v77e2022021
  • Comparative leaf anatomy of Palicourea rigida and Palicourea coriacea (Rubiaceae) occurring in the municipality of Diorama, Goiás, Brazil

    Mayara Stefany da Silva Mariano, Thainara Policarpo Mendes
    DOI: https://doi.org/10.21826/2446-82312022v77e2022024
  • Flora of Paraiba (Brazil): Tabebuia Alliance and tribe Jacarandeae (Bignoniaceae)

    Isabella Johanes, Swami Leitão Costa, Lúcia Garcez Lohmann, José Iranildo Miranda de Melo
    DOI: https://doi.org/10.21826/2446-82312022v77e2022018
  • Foliar resorption of nitrogen and phosphorus in Alcea apterocarpa (Malvaceae) in different habitats types

    Burak Sürmen, Hamdi Güray Kutbay, Hakan Yılmaz
    DOI: https://doi.org/10.21826/2446-82312022v77e2022022
  • Development and physiological aspects of three species of passion fruit submitted to water stress

    Lucas Aparecido Manzani Lisboa, José Carlos Cavichioli, Rodrigo Aparecido Vitorino, Leandro Aparecido Fogagnoli Contiero, Paulo Alexandre Monteiro de Figueiredo
    DOI: https://doi.org/10.21826/2446-82312022v77e2022026
  • Leaf contents of macro and micronutrients in pineapple cultivars submitted to foliar fertilization

    Deyse Cristina Oliveira da Silva, Sandra Catia Pereira Uchôa, José Maria Arcanjo Alves, Valdinar Ferreira Melo, Armando José da Silva, Leidiane do Nascimento Alves, Laís de Brito Carvalho
    DOI: https://doi.org/10.21826/2446-82312022v77e2022027
  • Characterization of Eugenia uniflora accessions: a native species with great commercial potential in America

    Divanilde Guerra, Marlon de Castro Vasconcellos, Paulo Vitor Dutra de Souza, Sérgio Francisco Schwarz, Miguel Dall'Agnol, Maria Teresa Schifino-Wittmann
    DOI: https://doi.org/10.21826/2446-82312022v77e2022017
  • Cryopreservation of seeds of Brazilian species of the genus Dyckia (Bromeliaceae)

    Jean Carlo Baudraz de Paula, Walter Aparecido Ribeiro Júnior, Gabriel Danilo Shimizu, Ricardo Tadeu de Faria
    DOI: https://doi.org/10.21826/2446-82312022v77e2022025
  • Structure, diversity and phytogeographic contingent of tree species in a riverine forest in the Planalto da Campanha, Pampa biome

    Guilherme Krahl de Vargas, Marcelo Araujo Frangipani, Sandra Cristina Müller, João André Jarenkow
    DOI: https://doi.org/10.21826/2446-82312022v77e2022015
  • Cissampelos (Menispermaceae) in the state of Pará, Brazil

    Julio dos Santos de Sousa, Ely Simone Cajueiro Gurgel
    DOI: https://doi.org/10.21826/2446-82312022v77e2022004
  • Contributions and perspectives of Brazilian research on wild food plants with a focus on the semiarid region

    Mirna Andrade Bezerra, José Machado Moita Neto, Ivanilza Moreira Andrade, Francisco Soares Santos Filho
    DOI: https://doi.org/10.21826/2446-82312022v77e2022003
  • A família Vochysiaceae na Serra dos Pireneus, Goiás, Brasil

    Rayna Chaves, Aristônio Magalhães Teles
    DOI: https://doi.org/10.21826/2446-82312022v77e2022001
  • Conhecendo a flora herbáceo-subarbustiva do Parque Estadual do Mirador, Maranhão/Brasil

    Mauricio Santos da Silva, Thamires Oliveira Reis, Laiza Oliveira Silva, Abilene Espindola Correia, Arthur Filipe Mendes Couto, Raysa Valéria Carvalho Saraiva, Francisca Helena Muniz
    DOI: https://doi.org/10.21826/2446-82312022v77e2022002

CIENAGRO - 2021

  • Editorial

    Rosana Farias Singer, Lezilda Torgan
    DOI: https://doi.org/10.21826/2446-82312022v77e2022ed1
  • Agribusiness and the determining factors in decision making to produce soy

    Camila Coletto, Leonardo Caliari, Ana Paula Ailf Lima Ferreira, Daniela Callegaro de Menezes
    DOI: https://doi.org/10.21826/2446-82312022v77e2022005
  • Social network analysis applied to the organic food chain: a systematic review

    Carina Pasqualotto, Glauco Schultz, Daniela Callegaro de Menezes
    DOI: https://doi.org/10.21826/2446-82312022v77e2022006
  • Changes on organic food consuming during the covid-19 pandemic

    Carina Pasqualotto, Cláudio Hoffmann Sampaio
    DOI: https://doi.org/10.21826/2446-82312022v77e2022007
  • Technologies for the circular economy in agriculture

    Diego Durante Muhl, Letícia de Oliveira
    DOI: https://doi.org/10.21826/2446-82312022v77e2022008
  • The organic market and the prices practiced in the main commercialization channels in the city of Goiânia, GO

    Luciano Ferreira Farias, João Paulo Guimarães Soares, Rúbia Leão de Sousa
    DOI: https://doi.org/10.21826/2446-82312022v77e2022009
  • Sustentabilidade e adoção de novos hábitos no setor de hortaliças e frutas brasileiras durante a pandemia do novo coronavírus

    Marisa Iva Abrao Malate Gobeia
    DOI: https://doi.org/10.21826/2446-82312022v77e2022010
  • The organic sugar business in Brazil: main producing regions and international market insertion

    Luana Carolina de Franco Petrônio, Marta Cristina Marjotta-Maistro, Adriana Estela Sanjuan Montebello, Luciano Rodrigues
    DOI: https://doi.org/10.21826/2446-82312022v77e2022011
  • Agribusiness marketing strategies: Adaptation analysis by different categories of producers

    Sabrina dos Santos Campos, Marta Cristina Marjotta-Maistro
    DOI: https://doi.org/10.21826/2446-82312022v77e2022012
  • The role of institutions in the acquisition and distribution of food: an analysis of the Food Purchase Program (PAA) in the Southern Region of Brazil in the years 2009 to 2018

    Natália Thaynã Farias Cavalcanti, Marta Cristina Marjotta-Maistro, Lilian Maluf de Lima
    DOI: https://doi.org/10.21826/2446-82312022v77e2022013
  • Climate change and the carbon market

    Roberta Rodrigues Roubuste, Guilherme Valcorte, Nadia Helena Bianchini, Kássya Melissa Oliveira de Souza
    DOI: https://doi.org/10.21826/2446-82312022v77e2022014